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Free Amino Acids in the Environment of the Proembryo During the Inhibition Phase of Its Growth (Monocotyledonuos Plants)

Acta Societatis Botanicorum Poloniae

English

Cationic Palladium(II)-Catalyzed Addition of Arylboronic Acids to Nitriles. One-Step Synthesis of Benzofurans From Phenoxyacetonitriles

English

Grids to Illustrate Induction and Resonance Effects: Aromatic Acidity and Basicity

English

Changes in the Plasma Concentrations of Free Amino Acids in Relation to Egg Formation in the Hen

British Journal of Nutrition

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UTILIZING OF GLC TECHNIQUE FOR IDENTIFICATION OF SOME FATTY ACIDS OF Populus Nigra L. BARK GROWING IN NINAVAH PLANTATION

Mesopotamia Journal of Agriculture

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Peculiarities of Metabolism of Free Plasma Amino Acids in the Blood of Rats Under the Exposure to Sodium Fluoride

The Medical and Ecological Problems

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Laying Performance, Fat Digestibility and Liver Condition of Laying Hens Supplemented With Vitamin B12 or Biotin and/ or Bile Acids in Diet

Slovenian Veterinary Research

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Effects of Reducing Dietary Saturated Fatty Acids on Plasma Lipids and Lipoproteins in Healthy Subjects : The Delta Study, Protocol 1

Arteriosclerosis, Thrombosis, and Vascular Biology

Cardiovascular Medicine

English

Contribution of Charged Amino Acids to Improving the Degraded Viscosit of Potato Starch Paste by a Retort Treatment and During Storage

Journal of Applied Glycoscience

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Saturated Fatty Acids Engage an IRE1α-Dependent Pathway to Activate the NLRP3 Inflammasome in Myeloid Cells

Molecular Biology

English