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Profile Analysis of Total Mycolic Acids From Skin Corynebacteria and From Named Corynebacterium Strains by Gas-Liquid Chromatography and Gas-Liquid Chromatography/Mass Spectrometry

Microbiology

1980

English

Commentary: New Meta-Analysis Confirms the Long Established Triacylglycerol-Lowering Effect of Omega-3 Fatty Acids Given in Supplemental Form

European Journal of Lipid Science and Technology

Manufacturing Engineering

2017

English

Further Observations on the Effects of Intraruminal Infusions of Volatile Fatty Acids and of Lactic Acid on the Yield and Composition of the Milk of the Cow

British Journal of Nutrition

English

Formation of Zinc and Cadmium Chelates of Nitrosonaphthols in Aqueous Solution. Part III. Spectrophotometry of the Chelates of 2-Nitroso-1-Naphthol and Its Sulphonic Acids.

Acta Chemica Scandinavica

1970

English

Probing Brønsted Acidity of Protonic Zeolites With Variable-Temperature Infrared Spectroscopy

Ukrainian Journal of Physics

Astronomy

Physics

2018

English

Effects of Heavy Metal Pollution on Omega-3 Polyunsaturated Fatty Acids Levels in Tilapia Fish From Winam Gulf of Lake Victoria

The Open Environmental Engineering Journal

2013

English

Effect of Fasting on the Levels of Glucose, Free Fatty Acids, Growth Hormone and Somatomedin in the Serum, and on the Pituitary Function of the Chicken

Japanese poultry science

1980

English

Liquid Chromatography‐tandem Mass Spectrometry Analysis of Aristolochic Acids in Soils Samples Collected From Serbia: Link to Balkan Endemic Nephropathy

Rapid Communications in Mass Spectrometry

English

Effects of Acidity on the Exo-Enzyme and Recycling Capabilities of a Sediment Microbial Community

Journal of Freshwater Ecology

English

Comparison of Candidate Pairs of Hydrolytic Enzymes for Spectrophotometric-Dual-Enzyme-Simultaneous-Assay

Analytical Sciences

Analytical Chemistry

2015

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Profile Analysis of Total Mycolic Acids From Skin Corynebacteria and From Named Corynebacterium Strains by Gas-Liquid Chromatography and Gas-Liquid Chromatography/Mass Spectrometry

Commentary: New Meta-Analysis Confirms the Long Established Triacylglycerol-Lowering Effect of Omega-3 Fatty Acids Given in Supplemental Form

Further Observations on the Effects of Intraruminal Infusions of Volatile Fatty Acids and of Lactic Acid on the Yield and Composition of the Milk of the Cow

Formation of Zinc and Cadmium Chelates of Nitrosonaphthols in Aqueous Solution. Part III. Spectrophotometry of the Chelates of 2-Nitroso-1-Naphthol and Its Sulphonic Acids.

Probing Brønsted Acidity of Protonic Zeolites With Variable-Temperature Infrared Spectroscopy

Effects of Heavy Metal Pollution on Omega-3 Polyunsaturated Fatty Acids Levels in Tilapia Fish From Winam Gulf of Lake Victoria

Effect of Fasting on the Levels of Glucose, Free Fatty Acids, Growth Hormone and Somatomedin in the Serum, and on the Pituitary Function of the Chicken

Liquid Chromatography‐tandem Mass Spectrometry Analysis of Aristolochic Acids in Soils Samples Collected From Serbia: Link to Balkan Endemic Nephropathy

Effects of Acidity on the Exo-Enzyme and Recycling Capabilities of a Sediment Microbial Community

Comparison of Candidate Pairs of Hydrolytic Enzymes for Spectrophotometric-Dual-Enzyme-Simultaneous-Assay