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Benefits of Natural Dietary Trans Fatty Acids Towards Inflammation, Obesity and Type 2 Diabetes: Defining the N-7 Trans Fatty Acid Family
OCL - Oilseeds and fats, Crops and Lipids
Biochemistry
Agronomy
Crop Science
Food Science
N, N-Dimethylformamide-Derived Products From Catalytic Oxidation of 3-Hydroxyflavone
Isotope Effect Profiles in the N-Demethylation of N,n-Dimethylanilines: A Key to Determine the pKaof Nonheme Fe(iii)–OH Complexes
Chemical Communications
Surfaces
Alloys
Materials Chemistry
Coatings
Metals
Optical
Magnetic Materials
Films
Catalysis
Chemistry
Electronic
Composites
Ceramics
Identificação De QTLs Nos Cromossomos 2 E 4 Que Controlam Características De Desempenho E Carcaça Em Aves (>i/I<)
Stabilization of the (E)-1-Ferrocenyl-2-(1-Methyl-4-Pyridinium)ethylene Cation by Inclusion in Cucurbit[7]uril
Figure 4: Neighbour-Joining (NJ) Topology of the Analyzed Species of the Nepomorpha Based on Kimura 2-Parameter Distance.
Biodegradability of 3-Methyl-4-Nitrophenol by 4-Nitrophenol-Degrading Bacteria
Japanese Journal of Water Treatment Biology
Dot Products and Matrix Properties of 4×4 Strongly Magic Squares
International Journal of Theoretical and Applied Mathematics
Back Cover: Dual Stereocontrol for Enantioselective Hydrogenation of Dihydroisoquinolines Induced by Tuning the Amount of N -Bromosuccinimide (Chin. J. Chem. 2/2018)
Chinese Journal of Chemistry
Chemistry
Liquid-Liquid Equilibria Data of N-Methyl-2-Hydroxyethyl Ammonium Alkylates With Butanol+water and Pentanol+water at 293.15k, 313.15k and 333.15k
Brazilian Journal of Chemical Engineering
Chemical Engineering
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