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Si‑TP73‑AS1 Suppressed Proliferation and Increased the Chemotherapeutic Response of GC Cells to Cisplatin
Oncology Letters
Cancer Research
Oncology
Separation and Identification of the Fatty Acids
Bulletin of the Agricultural Chemical Society of Japan
The Solubility of Gases in Fatty Oils
Journal of Japan Oil Chemists' Society
Citrulline Production by Lactic Acid Bacteria in Chinese Rice Wine
Journal of the Institute of Brewing
Food Science
Dietary Fatty Acids Differentially Regulate Production of TNF-α and IL-10 by Murine 3t3-L1 Adipocytes
Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Determination of Moisture Content and Water Activity in Algae and Fish by Thermoanalytical Techniques
Quimica Nova
Chemistry
A Simple and Rapid Method for the Determination of 5'-Ribonucleotides by Cation Exchanger
Eiyo To Shokuryo
The Optimization and Validation of a Method for Sb Determination From PET by ICP-OES
Revista de Chimie
Surfaces
Materials Science
Engineering
Materials Chemistry
Films
Coatings
Chemistry
Relation Between Dietary Omega-3 (N-3) and Omega-6 (N-3) Fatty Acid Intake and Depressive Symptoms in College Students of Central Mindanao University
International Journal of Diabetes & Metabolic Disorders
Asam Lemak Bebas Dan Bilangan Asam Selai Kacang “Home Fortification” Selama Penyimpanan (Free Fatty Acids and Acid Values of "Home Fortification" Peanut Butter During Storage)
Indonesian Journal of Human Nutrition
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