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In Vitro Anti-Radical Activity of Bifidobacterium Bifidum and Lactobacillus Reuteri Cell-Free Extracts
Актуальні проблеми сучасної медицини: Вісник Української медичної стоматологічної академії
Spermicidal and Anti-Trichomonas Vaginalis Activity of Brazilian Sapindus Saponaria
BMC Complementary and Alternative Medicine
Medicine
Alternative Medicine
Complementary
Health-Related Quality of Life of Patients With Inflammatory Bowel Disease in Singapore
Intestinal Research
Gastroenterology
Determination of Essential Oil Composition, Phenolic Content, and Antioxidant, Antibacterial and Antifungal Activities of Marigold (Calendula Officinalis L.) Cultivated in Algeria
Carpathian Journal of Food Science and Technology
Food Science
An Evaluation of Progressive Amyloidogenic and Pro-Inflammatory Change in the Primary Visual Cortex and Retina in Alzheimer's Disease (AD)
Frontiers in Neuroscience
Neuroscience
A Review on Avocado Seed: Functionality, Composition, Antioxidant and Antimicrobial Properties
Chemical Science International Journal
Quality Characteristics and Antioxidant Properties of Breads Supplemented With Sugar Beet Molasses-Based Ingredients
International Journal of Food Properties
Food Science
The Management of Patients With Inflammatory Smear Results in General Practice.
Sexually Transmitted Infections
Dermatology
Infectious Diseases
Effect of Foliar-Applied Silicon on Photochemistry, Antioxidant Capacity and Growth in Maize Plants Subjected to Chilling Stress
Acta Agriculturae Slovenica
Agricultural
Water Science
Technology
Biological Sciences
Serum Inflammatory Profile for the Discrimination of Clinical Subtypes in Parkinson's Disease
Frontiers in Neurology
Neurology
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