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The New Paradigm for Lipid Oxidation and Insights to Microencapsulation of Omega-3 Fatty Acids

Comprehensive Reviews in Food Science and Food Safety
Food Science
2017English

Studies on the Oxidation of the Rape Seed Oil and Its Fatty Acids. 1.

Journal of Japan Oil Chemists' Society
1956English

Fit With Good Fat? The Role of N-3 Polyunsaturated Fatty Acids on Exercise Performance

Metabolism: Clinical and Experimental
EndocrinologyMetabolismDiabetes
2017English

Zero Tolerance to Trans Fatty Acids in Infant Formula? Fears, Fiction, and Facts

Hong Kong Medical Journal
Medicine
2014English

Polyunsaturated Fatty Acids, Inflammation, and Metabolic Syndrome in South Asian Americans in Maryland

Food Science and Nutrition
Food Science
2018English

Saturated Fatty Acids Undergo Intracellular Crystallization and Activate the NLRP3 Inflammasome in Macrophages

Arteriosclerosis, Thrombosis, and Vascular Biology
Cardiovascular MedicineCardiology
2018English

Stepwise Metabolic Engineering of Escherichia Coli to Produce Triacylglycerol Rich in Medium-Chain Fatty Acids

Biotechnology for Biofuels
Applied MicrobiologyManagementMonitoringRenewable EnergyEnergySustainabilityPolicyBiotechnologyLawthe Environment
2018English

Optimization and Biodiesel Production From Prosopis Julifera Oil With High Free Fatty Acids

Journal of Applied Fluid Mechanics
Mechanics of MaterialsCondensed Matter PhysicsMechanical Engineering
2018English

New Insights Into Mechanisms of Action for Omega-3 Fatty Acids in Atherothrombotic Cardiovascular Disease

Current Atherosclerosis Reports
Cardiovascular MedicineCardiology
2019English

Effect of Marine-Derived N-3 Polyunsaturated Fatty Acids on C-Reactive Protein, Interleukin 6 and Tumor Necrosis Factor Α: A Meta-Analysis

PLoS ONE
Multidisciplinary
2014English

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