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Families of Transmembrane Transporters Selective for Amino Acids and Their Derivatives
Microbiology
Microbiology
Effect of Dietary Fatty Acids on Incorporation of Long Chain Polyunsaturated Fatty Acids and Conjugated Linoleic Acid in Lamb, Beef and Pork Meat: A Review
Animal Feed Science and Technology
Animal Science
Zoology
The Effect of Air Film Thermal Resistance on the Behaviour of Dynamic Insulation
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
The Amino-Acid Sequence in the Glycyl Chain of Insulin. 2. The Investigation of Peptides From Enzymic Hydrolysates
Biochemical Journal
Metabolism and the Triggering of Germination ofBacillus Megaterium. Concentrations of Amino Acids, Organic Acids, Adenine Nucleotides and Nicotinamide Nucleotides During Germination
Biochemical Journal
Impact of Hydrogen Ion Concentration on Amino Acids Composition of Macadamia Protein: Approached Using Cation-Exchange Chromatography
Journal of Biosciences and Medicines
Effect of Storage Conditions on Fatty Acids Contents of Mare Milk Lyophilisates
Nauka Przyroda Technologie
Protease Responsive Essential Amino-Acid Based Nanocarriers for Near-Infrared Imaging
Scientific Reports
Multidisciplinary
A SUPPRESSING EFFECT OF Ε-Amino-N-Caproic ACID ON THE BLEEDING OF DOGS, PRODUCED WITH THE ACTIVATION OF PLASMIN IN THE CIRCULATORY BLOOD
Keio Journal of Medicine
Medicine
Beneficial Effect of Intra-Peritoneal Amino Acid Infusion on a Patient With Liver Cirrhosis and Hepatic Coma
Nihon Toseki Igakkai Zasshi
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