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N-3 Fatty Acid Intake and Lipid Peroxidation. 2. An Assessment of Docosahexaenoic Acid(DHA) Intake With Special Reference to Lipid Metabolism in Rats.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Cost-Effectiveness of Asthma Step-Up Therapy as an Increased Dose of Extrafine-Particle Inhaled Corticosteroid or Add-On Long-Acting Beta2-Agonist
Pulmonary Therapy
Characterization of the Human N-Cam Promoter
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
The Long-Term Effects of D.D.T. And Four of Its Analogs on the Central Nervous System of the Cockroach, Periplaneta Americana (L.).
Vitamin K Deficiency in Rats Induced by the Feeding of Irradiated Beef
Journal of Nutrition
Medicine
Nutrition
Dietetics
The Telephone Game, or Clear as Crystal? How to Effectively Craft Responses to Reviewer Comments
Creativity and Innovation Management
Management of Technology
Strategy
Management
Innovation
Amino Acid and Carbohydrate Structural Variants of Glycoprotein Products (M-N Glycoproteins) of the M-N Allelic Locus.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Correction: Syntheses and Biological Evaluations of Highly Functionalized Hydroxamate Containing and N-Methylthio Monobactams as Anti-Tuberculosis and Β-Lactamase Inhibitory Agents
MedChemComm
Organic Chemistry
Molecular Medicine
Pharmacology
Biochemistry
Pharmaceutical Science
Drug Discovery
Chemical Derivatization of N-Functionalized Plasma Polymers: Do We Miss Radicals as Important Players and Should We Care for Amines After All?
Plasma Processes and Polymers
Polymers
Plastics
Condensed Matter Physics
Vitamin a and the Susceptibility of Respiratory Tract Tissues to Carcinogenic Insult
Environmental Health Perspectives
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
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