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Antibacterial, Cytotoxic and Antioxidant Potential of Vitex Negundo Var. Negundo and Vitex Negundo Var. Purpurascens – A Comparative Study
Science, Technology and Arts Research Journal
Early Evidence of Anti-Pd-1 Activity in Enzalutamide-Resistant Prostate Cancer
Oncotarget
Oncology
Colouration of Apple Cv. ‘Braeburn’ Grown Under Anti-Hail Nets in Croatia
Acta Horticulturae et Regiotecturae
Efficacy of Anti-Thrombotic Treatment in Thrombophilia Patients With Adverse Pregnancy Outcome
International Journal of Reproduction, Contraception, Obstetrics and Gynecology
Osteoblast Function Is Compromised at Sites of Focal Bone Erosion in Inflammatory Arthritis
Journal of Bone and Mineral Research
Endocrinology
Orthopedics
Sports Medicine
Metabolism
Diabetes
Anti-Toxoplasmaactivity of Vegetal Extracts Used in West African Traditional Medicine
Parasite
Insect Science
Veterinary
Animal Science
Parasitology
Biological Sciences
Zoology
Agricultural
Infectious Diseases
Evaluation of the Pharmacokinetics and Hepatoprotective Effects of Phillygenin in Mouse
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
(107) Ripening of Pawpaw (Asimina Triloba L.) Fruit Affects Pulp Phenolic Content and Antioxidant Capacity
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Enrichment of Wheat Flour Noodles With Oat Flour: Effect on Physical, Nutritional, Antioxidant and Sensory Properties
International Journal of Current Microbiology and Applied Sciences
Polyphenols, Antioxidant, Antibacterial, and Biofilm Inhibitory Activities of Peel and Pulp of Citrus Medica L., Citrus Bergamia, and Citrus Medica Cv. Salò Cultivated in Southern Italy
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
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