Bioconversion of Isoflavones and the Probiotic Properties of the Electroporated Parent and Subsequent Three Subcultures of Lactobacillus Fermentum BT 8219 in Biotin-Soymilk

Journal of Microbiology and Biotechnology - South Korea
doi 10.4014/jmb.1112.12044
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Korean Society for Microbiology and Biotechnology

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