The Effects of Certain Chemical Compounds Upon the Course of Gas Production by Baker's Yeast1

Journal of Bacteriology - United States
doi 10.1128/jb.18.4.247-264.1929
Full Text
Abstract

Available in full text

Date
Authors
Publisher

American Society for Microbiology

Related search

Half-Continuous Method for the Production of Baker's Yeast.

Kvasny Prumysl
1955English

Upon the Development of the Enamel in Certain Osseous Fish

Philosophical Transactions of the Royal Society of London. Series B, Containing Papers of a Biological Character
1900English

Regioisomeric and Substituent Effects Upon the Outcome of the Reaction of 1-Borodienes With Nitrosoarene Compounds

Journal of Organic Chemistry
Organic Chemistry
2015English

The Chemical Constitution of Certain Proprietary Drugs

BMJ
1915English

The Production of Polyacetylenic Compounds by Basidiomycetes: Glucose Conversion

Biochemical Journal
1956English

Spectroscopic Investigation of Foreign Gas Effects Upon CO2Laser Frequencies

Bulletin of the Chemical Society of Japan
Chemistry
1969English

Production of 4'-Galactosyllactose by Mixed Cells of Cryptococcus Laurentii and Baker's Yeast.

NIPPON SHOKUHIN KOGYO GAKKAISHI
1989English

Effects of Steroid Hormones Upon Th1/Th2 Cytokine Production by Cd45ro+ T Cells

Medical Immunology (Russia)
AllergyImmunology
2014English

Ensiling Effects of the Ethanol Fractionation of Forages Using Gas Production.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1998English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy