(PDF) Assessment of Fruit and Vegetable (FV) Intakes and

Assessment of Fruit and Vegetable (FV) Intakes and Dietary Patterns of Preadolescents Ages 8 to 14 Years

Journal of Nutrition Education and Behavior - United States

doi 10.1016/j.jneb.2015.04.209

Full Text

Abstract

Available in full text

Categories

Date

July 1, 2015

Authors

Publisher

Elsevier BV

Related search

Fruit, Vegetable, Vitamin a Intakes, and Prostate Cancer Risk

Prostate Cancer and Prostatic Diseases

Cancer Research

English

Development and Validation of a Questionnaire to Assess Fruit and Vegetable (FV) Consumption at School Lunch

Journal of Nutrition Education and Behavior

English

Assessment of Usual Fruit, Vegetable and Vitamin C Intakes in a Sample of Egyptian Children: Pilot Study

Food and Nutrition Sciences

English

A Randomized Feasibility Trial of Brief Telephone Counseling to Increase Fruit and Vegetable Intakes

Preventive Medicine

Occupational Health

English

Adolescent Dietary Fiber, Vegetable Fat, Vegetable Protein, and Nut Intakes and Breast Cancer Risk

Breast Cancer Research and Treatment

Cancer Research

English

Dietary Reference Intakes: Summary of Applications in Dietary Assessment

Public Health Nutrition

Occupational Health

English

Mother-Related Determinants of Children At-Home Fruit and Vegetable Dietary Patterns in a Polish National Sample

Environmental Science

Renewable Energy

Energy Engineering

Power Technology

the Environment

English

Comparison of 4 Questionnaires for Assessment of Fruit and Vegetable Intake.

American Journal of Public Health

Occupational Health

English

Dietary Assessment Methods for Intakes of Iron, Calcium, Selenium, Zinc and Iodine

British Journal of Nutrition

English