The Production Performance of Native Chicken by the Utilization of Aleurites Mollucana L. (Pecan) Seed Flour in Feeding

Jurnal Ilmu-Ilmu Peternakan
doi 10.21776/ub.jiip.2019.029.03.04
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Brawijaya University

Related search

Partial Replacement of Wheat Flour by Pumpkin Seed Flour in the Production of Cupcakes Filled With Carob

Food Science and Technology
BiotechnologyFood Science
2018English

The Utilization of Synthetic Methionine in Broiler Chicken Production: Effect on Growth Performance, Blood and Carcass Characteristics

Global Journal of Pure and Applied Sciences
2018English

Use of Native Milk Whey in the Production of Smoked-Boiled Chicken Ham

BIO Web of Conferences
2020English

INFLUENCE OF SEED TREATMENTS ON GERMINATION OF Aleurites Fordii

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
1992English

Forage Production and Utilization in Feeding Dairy Cattle /

1955English

Bread Quality Characteristics as Influenced by the Addition of Tomato Seed Flour

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
2016English

Increase in Seed Production From Nitrogen Fertilization of Native Beardless Wheatgrass

Canadian Journal of Plant Science
HorticulturePlant ScienceAgronomyCrop Science
1962English

Chemical Studies on the Seed Oil of Aleurites Fordii Hemsl Cultivated in Ehime Prefecture. I

Journal of Japan Oil Chemists' Society
1957English

Utilization of Finger Millets and Soy Flour in the Preparation of Papad

INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY
2015English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy