Physiological and Histopathologcal Study for the Effect of Barley (Hordeun Vulgare) Flour on Induced Diabetic

Iraqi Journal of Agricultural Sciences - Iraq
doi 10.36103/ijas.v50i6.854
Full Text
Abstract

Available in full text

Date
Authors
Publisher

University of Baghdad - College of Agriculture

Related search

Rheological Study of Mixed Flour: Wheat (Triticum Vulgare), Barley (Hordeum Vulgare) and Potato (Solanum Tuberosum) for Use in the Preparation of Bread

Scientia Agropecuaria
Animal ScienceZoologyAgronomySoil ScienceCrop Science
2012English

Effect of Silica on Physiological and Ultrastructure Characters in Barley (Hordeum Vulgare L.) Plant Under Salt Stress

Al-Azhar Bulletin of Science
2018English

Effect of the Endosperm Structure of Barley Caryopsis (Hordeum Vulgare L.) on Malt Quality.

Kvasny Prumysl
2008English

Effect of Salt Stress on Germination and Seedling Growth of Barley (Hordeum Vulgare L.)

Pakistan Journal of Biological Sciences
AgronomyCrop Science
2001English

Effect of Sowing Dates and Levels of Nitrogen on Growth and Yield of Barley (Hordeum Vulgare L.)

International Journal of Current Microbiology and Applied Sciences
2018English

The Effect of Water Deficit and Nitrogen on the Antioxidant Enzymes’ Activity and Quantum Yield of Barley ( Hordeum Vulgare L.)

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
HorticulturePlant ScienceAgronomyCrop Science
2014English

Features of Flour Composites Based on the Wheat or Wheat-Barley Flour Combined With Acorn and Chestnut

Croatian Journal of Food Science and Technology
2018English

Effect of Production Sites and Seed Age on Seed Quality Parameters of Malt Barley (Hordium Vulgare L.) Varieties

International Journal of Plant Physiology and Biochemistry
2015English

Chlorina Mutants of Barley (Hordeum Vulgare L.)

Carlsberg Research Communications
1985English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy