Controlling Listeria Monocytogenes, Campylobactor Jejuni, Salmonella Enterica Typhimurium and Escherichia Coli O157:H7 in Meat Products by Irradiation Combined With Modified Atmosphere Packaging

doi 10.31274/ans_air-180814-13
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Iowa State University, Digital Repository

Related search

Post-Packaging Irradiation Combined With Modified Atmosphere Packaging for Control of Bacterial Pathogens on Meat Products

English

Novel PCR-based Rapid Detection Strategies for Escherichia Coli O157 :H7 and Salmonella in Meat Products

English

Effect of Frequency and Waveform on Inactivation of Escherichia Coli O157:H7 and Salmonella Enterica Serovar Typhimurium in Salsa by Ohmic Heating

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2012English

Assessment of Photodynamic Destruction of Escherichia Coli O157:H7 and Listeria Monocytogenes by Using ATP Bioluminescence

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2003English

Differences in Attachment of Salmonella Enterica Serovars and Escherichia Coli O157:H7 to Alfalfa Sprouts

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2002English

Occurrence of Escherichia Coli O157:H7 in Retail Raw Meat Products in Ethiopia

Journal of Infection in Developing Countries
MedicineVirologyParasitologyInfectious DiseasesMicrobiology
2008English

Meta-Analysis of the Effects of Sanitizing Treatments on Salmonella, Escherichia Coli O157:H7, and Listeria Monocytogenes Inactivation in Fresh Produce

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2015English

Destruction of Escherichia Coli O157:H7, Salmonella, Listeria Monocytogenes, and Staphylococcus Aureus Achieved During Manufacture of Whole-Muscle Beef Jerkyin Home-Style Dehydrators

Journal of Food Protection
MicrobiologyFood Science
2010English

Enriched Bovine IgG Fraction Prevents Infections With Enterohaemorrhagic Escherichia Coli O157:H7, Salmonella Enterica Serovar Enteritidis, and Mycobacterium Avium

Food Science and Nutrition
Food Science
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy