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Publications by A. Yu. Davydova
Development of Functional Beverages From Plantraw Materials — Replacements for Dairy Products
Food systems
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Bacterial Strains as Vitamins Supplements to Prepare Functional Dairy Beverages
American Journal of Food Technology
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Development of an Integrated Technology for Milk Processing With the Production of Functional Dairy Products and Biotech Products for Food and Pharmaceutical Industry
Production of Protein Hydrolysates From Fish Skin for Dairy Products
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E3S Web of Conferences
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Development of Functional Inorganic Phosphorus Materials Science
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