Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Abeer Abu Zaid

Study the Effect of Probiotic Bacteria Isolated From Foods on Pathogens

International Journal of Current Microbiology and Applied Sciences

English

Related publications

Inhibitory Effect of Probiotic Bacteria Isolated From Camel Milk on Clinical Strains of Drug-Resistant Helicobacter Pylori

Medical Laboratory Journal

English

Assessment of Probiotic Properties of Some Bacteria Isolated From Dairy Products

English

Probiotic Properties of Lactic Acid Bacteria Isolated From Feces and Kimchi

Journal of Milk Science and Biotechnology

English

Isolation and Characterization of Lactic Acid Bacteria From Homemade Fermented Foods for Probiotic Applications

International Journal of Current Microbiology and Applied Sciences

English

Antibacterial Effect of Solanum Incanum Root Extracts on Bacteria Pathogens Isolated From Portable Water in Egerton University, Kenya

Journal of Biomedical Sciences

English

Probiotic Properties of Bacteria of Lactobacillus Genus Isolated From the Gastrointestinal Tract of Rabbits

Studia Biologica

English

Biosensor for Detection of Bacteria With Probiotic Potential and Food Pathogens

Letters in Applied NanoBioScience

English

Effect of Turmeric on the Growth of Pathogenic and Probiotic Bacteria

FoodSci: Indian Journal of Research in Food Science and Nutrition

English

Taxonomic Study on Obligately Psychrophilic Bacteria Isolated From Antarctica

Journal of General and Applied Microbiology

Applied Microbiology

English