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Publications by Alexander Gertz
A Systematic Chemometric Approach to Identify the Geographical Origin of Olive Oils
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
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Chemometric Analysis of Croatian Extra Virgin Olive Oils From Central Dalmatia Region
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Extra-Virgin Olive Oils From Nine Italian Regions: An 1H NMR-Chemometric Characterization
Metabolites
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Mass Spectroscopic Evaluation of Virgin Olive Oils (VOOs) Fatty Acid Profile in Terms of Cultivar, Geographical Origin, Extraction and Packaging Type
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A Novel Approach to Monitor the Oxidation Process of Different Types of Heated Oils by Using Chemometric Tools
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Unmasking Sensory Defects of Olive Oils Flavored With Basil and Oregano Using an Electronic Tongue-Chemometric Tool
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Discrimination of the Geographical Origin of the Lateral Roots of Aconitum Carmichaelii Using the Fingerprint, Multicomponent Quantification, and Chemometric Methods
Molecules
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Molecular Medicine
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Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
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Discrimination of Olive Oil by Cultivar, Geographical Origin and Quality Using Potentiometric Electronic Tongue Fingerprints
JAOCS, Journal of the American Oil Chemists' Society
Organic Chemistry
Chemical Engineering
Sensory Analysis of Virgin Olive Oils
