Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Antje Berger
The Key to Acetate: Metabolic Fluxes of Acetic Acid Bacteria Under Cocoa Pulp Fermentation-Simulating Conditions
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Culture Conditions Ofl-Isoleucine Fermentation From Acetic Acid
Agricultural and Biological Chemistry
Acetate-Inducing Metabolic States Enhance Polyhydroxyalkanoate Production in Marine Purple Non-Sulfur Bacteria Under Aerobic Conditions
Frontiers in Bioengineering and Biotechnology
Bioengineering
Biomedical Engineering
Histology
Biotechnology
Adaptive Evolution of Acetic Acid Bacteria and Application of the Adaptive Ability to Development of High Temparature Fermentation System
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Enzymes of the Tricarboxylic Acid Cycle in Acetic Acid Bacteria
Journal of General Microbiology
Nutritional Patterns in Acetic Acid Bacteria
Journal of General Microbiology
Characterization of Acetic Acid-Detoxifying Escherichia Coli Evolved Under Phosphate Starvation Conditions
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Cytochrome Difference Spectra of Acetic Acid Bacteria
International Journal of Systematic Bacteriology
Acetic Acid Bacteria: Physiology and Carbon Sources Oxidation
Indian Journal of Microbiology
Microbiology
Lactate and Pyruvate Catabolism in Acetic Acid Bacteria
Journal of General Microbiology