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Publications by Behzad Shiroud Heidari
Correction: Preparation and Characterization of Interface-Modified PLA/starch/PCL Ternary Blends Using PLLA/triclosan Antibacterial Nanoparticles for Medical Applications
RSC Advances
Chemistry
Chemical Engineering
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Characterization of PLA-limonene Blends for Food Packaging Applications
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Preparation and Characterization of Polymer Composite Materials Based on PLA/TiO2 for Antibacterial Packaging
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Improvement of Fracture Properies of PLA/PCL Polymer Blends by Control of Phase Structures
Kobunshi Ronbunshu
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Preparation and Characterization of Potato Starch Nanoparticles With Acrylamide by Microwave Radiation.
CIENCIA EN DESARROLLO
Preparation, Characterization and Antibacterial Activity of Pomegranate Peel Extract and Chitosan-Silver Nanoparticles Using Electrochemical Method.
JOURNAL OF ADVANCES IN PHYSICS
Physicochemical and Morphological Characterization of Potato Starch Modified by Bacterial Amylases for Food Industry Applications
Journal of Chemistry
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Characteristics of Biodegradable Blends of PBAST and Chemically Modified Thermoplastic Starch
Polymer (Korea)
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Preparation and Characterization of FA Conjuagted MPEG-PLA Polymer Nanoparticles Loaded With 10-Hydroxycamptothecin for Sustained Drug Release
Sonication-Assisted Preparation of CaO Nanoparticles for Antibacterial Agents
Quimica Nova
Chemistry
