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Publications by Bruce Bostian

Production and Quality Evaluations of Processing Carrots

HortTechnology
Horticulture
2007English

Related publications

Carrots, Not Sticks, Give Best 'Quality Assurance'

Nature
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2001English

Effect of Postharvest Treatments and Storage Conditions on Quality Parameters of Carrots

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Peas and Carrots

Oz
1996English

The Impact of Environmental Prevention Measures for Quality of Fresh Carrots

2018English

Divergent Transplant Production Practices Produce Comparable Growth, Yield, and Quality of Processing Tomatoes

Hortscience: A Publication of the American Society for Hortcultural Science
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2002English

Biological Control of Alternaria Radicina in Seed Production of Carrots With Ulocladium Atrum

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2004English

Nursing Students’ Expectations and Evaluations of Mentors’ Competences and Mentors’ Self-Evaluations as Indicators of Mentoring Process Quality

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Providing Quality of Shredded Carrots During Storage by Treatment With Ozonated Water

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Effect of Carrot Puree Edible Films on Quality Preservation of Fresh-Cut Carrots

Irish Journal of Agricultural and Food Research
EcologyCrop ScienceFood ScienceAnimal ScienceZoologyAgronomy
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