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Publications by Claire Ellery

Overexpression of Hydroxynitrile Lyase in Cassava Roots Elevates Protein and Free Amino Acids While Reducing Residual Cyanogen Levels

PLoS ONE
Multidisciplinary
2011English

Related publications

Influence of Dietary Levels of Protein and Sulfur Amino Acids on Metabolism of Glutathione and Related Amino Acids in Mice

JOURNAL OF HEALTH SCIENCE
2002English

Varietal Differences in Crude Protein, and Free and Hydrolyzed Amino Acid Compositions of Sweetpotato Roots.

Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
1995English

Transgenic Overexpression of the Presynaptic Choline Transporter Elevates Acetylcholine Levels and Augments Motor Endurance

Neurochemistry International
Molecular NeuroscienceCell BiologyCellular
2014English

Free Amino Acids in Brewing Materials.

Acta Chemica Scandinavica
1950English

Contents of Free Amino Acids, Free Sugars, Free Alcohols and Organic Acids in Selected Amaranthus Cultivars

Journal for the Integrated Study of Dietary Habits
1999English

Determination of Free Amino Acids in Industrial and Refined Lactic Acids.

Kvasny Prumysl
1959English

Protein Evolution Analysis of S-Hydroxynitrile Lyase by Complete Sequence Design Utilizing the INTMSAlign Software

Scientific Reports
Multidisciplinary
2015English

Carotenoids in Cassava Roots

2017English

Degradation of Free Amino Acids in Liquidfeeding Conditions

2019English

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