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Publications by F. Hemraj
Fall in Total Cholesterol Concentration Over Five Years in Association With Changes in Fatty Acid Composition of Cooking Oil in Mauritius: Cross Sectional Survey
BMJ
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Changes in Fatty Acid Composition in Sardines (Sardinops Melanosticta) With Cooking and Refrigerated Storage.
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Predictors Associated With Changes of Weight and Total Cholesterol Among Two Occupational Cohorts Over 10 Years
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Changes in Concentration and Composition of Serum Free Fatty Acid in Normal and Ketotic Cows Before and After Calving
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Effects of CO2 Concentration During Growth on Fatty Acid Composition in Microalgae
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Association Between Nonalcoholic Fatty Liver Disease and Subclinical Atherosclerosis: A Cross-Sectional Study on Population Over 40 Years Old
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