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Publications by Fruzsina Tóth

The Examination of Markets of Organic Foods

Táplálkozásmarketing

English

A Biharugrai-Halastavak Ökoszisztéma-Szolgáltatásainak Szociokulturális Értékelése

Természetvédelmi Közlemények

English

Related publications

Quality of Organic Foods

Occupational Health

English

Natural, Organic and Health Foods

Journal of Nutrition Education

English

Consumer Motivations in the Purchase of Organic Foods in Hungary

Acta Fytotechnica et Zootechnica

English

Integrity of Organic Foods and Their Suppliers: Fraud Vulnerability Across Chains

Health Professions

English

Report of the Committee on Mictobiological Examination of Foods (Meat and Meat Products and Cereal Products)

American Journal of Public Health and the Nations Health

English

On the Nature and Examination of the Organic Matter in Potable Waters

English

Good Manufacturing Practices and Risk Factors During the Handling of Foods in the Municipal Markets of the Department of Caaguazú (2015-2016)

Revista del Instituto de Medicina Tropical

English

Foods of the Future

Multidisciplinary

Philosophy of Science

English

An Examination of the Relationship Between Stock Index Cash and Futures Markets: A Cointegration Approach

Journal of Futures Markets

English