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Publications by Guan-Wen Chen
Purification and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides and the Antihypertensive Effect of Chlorella Sorokiniana Protein Hydrolysates
Nutrients
Nutrition
Food Science
Dietetics
Related publications
In Vitro and in Silico Analyses of the Angiotensin-I Converting Enzyme Inhibitory Activity of Peptides Identified From Bellamya Bengalensis Protein Hydrolysates
Angiotensin-I-Converting Enzyme Inhibitory and Antioxidant Activity of Tryptic Spirulina Platensis Protein Hydrolysates: Effect of Hydrolysis and in Vitro Gastrointestinal Digestion
E-Journal of New World Sciences Academy
Purification, Characterization and Mechanistic Evaluation of Angiotensin Converting Enzyme Inhibitory Peptides Derived From Zizyphus Jujuba Fruit
Scientific Reports
Multidisciplinary
Antioxidant and Angiotensin 1 Converting Enzyme Inhibitory Functions From Chicken Collagen Hydrolysates
Journal of Nutrition & Food Sciences
Identification of Peptides in Traditional and Probiotic Sheep Milk Yoghurt With Angiotensin I-Converting Enzyme (ACE)-inhibitory Activity
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Angiotensin Converting Enzyme Inhibitory and Antioxidant Activities of Enzymatic Hydrolysates of Korean Native Cattle (Hanwoo) Myofibrillar Protein
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Effect ofJatropha curcasPeptide Fractions on the Angiotensin I-Converting Enzyme Inhibitory Activity
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Production of Angiotensin I-Converting Enzyme-Inhibitory Peptides in a Freeze-Thaw Infusion-Treated Soybean
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Angiotensin I-Converting Enzyme Inhibitory Activities of Synthetic Peptides Related to the Tandem Repeated Sequence of a Maize Endosperm Protein
Agricultural and Biological Chemistry