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Publications by H. ARAKI
Characteristics of Newly Isolated Xanthobacter Strains and Fatty Acid Compositions and Quinone Systems in Yellow-Pigmented Hydrogen-Oxidizing Bacteria
International Journal of Systematic Bacteriology
Related publications
Numerical Taxonomy of Some Yellow-Pigmented Bacteria Isolated From Plants
Journal of General Microbiology
Morphological, Physiological, and Chemotaxonomical Characteristics of Iron- And Sulfur-Oxidizing Bacteria Isolated From Acid Mine Drainage Waters.
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
Peculiarities of a Colloidal Polysaccharide of Newly Isolated Iron Oxidizing Bacteria in Armenia
International Journal of Advanced Engineering Research and Science
Classification and Properties of the Newly Isolated Halotolerant Lactic Acid Bacteria.
JOURNAL OF THE BREWING SOCIETY OF JAPAN
CDC Group IIc: Phenotypic Characteristics, Fatty Acid Composition, and Isoprenoid Quinone Content.
Journal of Clinical Microbiology
Microbiology
Phospholipid Ester-Linked Fatty Acid Biomarkers of Acetate-Oxidizing Sulphate-Reducers and Other Sulphide-Forming Bacteria
Microbiology
Microbiology
The Occurrence and Characteristics of Methane-Oxidizing Bacteria in Marine Sediments1
Journal of Bacteriology
Microbiology
Molecular Biology
A Systematic Study of Alcohol and Carbohydrate Oxidizing Bacteria Isolated From Fruits, and a New Classification of the Oxidizing Bacteria
Journal of the agricultural chemical society of Japan
On Systematic Study of Alcohol and Carbohydrate Oxidizing Bacteria Isolated From Fruits, and a New Classification of the Oxidizing Bacteria
Journal of the agricultural chemical society of Japan
