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Publications by H. Bratt
Cloning and Expression of an Oligopeptidase, PepO, With Novel Specificity From Lactobacillus Rhamnosus HN001 (DR20)
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Quality of Fermented Milks Produced With Lactobacillus Rhamnosus and Lactobacillus Fermentum Isolated From Artisanal Cheeses
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Cloning, Expression and Characterization of an Aspartate Aminotransferase Gene From Lactobacillus Brevis CGMCC 1306
Biotechnology and Biotechnological Equipment
Biotechnology
A Novel Postbiotic From Lactobacillus Rhamnosus GG With a Beneficial Effect on Intestinal Barrier Function
Frontiers in Microbiology
Microbiology
Naturally Fermented Milk From Northern Senegal: Bacterial Community Composition and Probiotic Enrichment With Lactobacillus Rhamnosus
Frontiers in Microbiology
Microbiology
Antibiotic Susceptibility of Lactobacillus Rhamnosus Strains Isolated From Parmigiano Reggiano Cheese
Le Lait
"Swiss Cheese-Like" Brain Due to Lactobacillus Rhamnosus
Neurology
Neurology
Comparative Analysis of the Exopolysaccharide Biosynthesis Gene Clusters From Four Strains of Lactobacillus Rhamnosus
Microbiology
Microbiology
Molecular Cloning and Expression of a Novel Trehalose Synthase Gene From Enterobacter Hormaechei
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Cloning and Expression of a Novel Truncated Calcium Channel From Non-Excitable Cells
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology