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Publications by H.A. Naeem
Developmental and Environmental Effects on the Assembly of Glutenin Polymers and the Impact on Grain Quality of Wheat
Journal of Cereal Science
Biochemistry
Food Science
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Ozone Effects on Toxicity of Wheat Grain and Grain Mixtures
Influence of the Year and HMW Glutenin Subunits on End-Use Quality Predictors of Bread Wheat Waxy Lines
Cereal Research Communications
Genetics
Agronomy
Crop Science
Physiology
Effects of Sharp Eyespot (Rhizoctonia Cerealis) on Yield and Grain Quality of Winter Wheat
European Journal of Plant Pathology
Horticulture
Plant Science
Agronomy
Crop Science
Influence of Microelements-Synergists on the Yield and Quality of Winter Wheat Grain
BIO Web of Conferences
Effects of Zn, Macronutrients, and Their Interactions Through Foliar Applications on Winter Wheat Grain Nutritional Quality
PLoS ONE
Multidisciplinary
The Studies on the Quality of Wheat and Wheat Flour
Journal of the agricultural chemical society of Japan
Effect of High-Molecular-Weight Glutenin Subunit Allelic Composition on Wheat Flour Tortilla Quality
Cereal Chemistry
Organic Chemistry
Food Science
Variation for Glutenin and Waxy Alleles and Their Effect on Quality Properties in Sichuan Wheat Landraces
Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Impact of Alternate Wetting and Drying on Rice Physiology, Grain Production, and Grain Quality
Field Crops Research
Agronomy
Soil Science
Crop Science