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Publications by Hari Bhanu Teresa Meruvu
Anticoagulant Activity of Partially Purified Chitinase Produced by Citrobacter Freundii Str. Nov. haritD11 by Fermentation of Wheat Bran Coupled With Fish Scales
SN Applied Sciences
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In Situ Fortification of Vitamin B12 in Wheat Flour and Wheat Bran by Fermentation With Propionibacterium Freudenreichii
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Characterization of Partially Purified Bacteriocin Like Substance (BLIS) Produced by Probiotic Lactobacillus Strains
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Production, Optimization, Characterization and Antifungal Activity of Chitinase Produced by Aspergillus Terrus
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Bioconversion of Wheat Bran for Polygalacturonase Production by Aspergillus Sojae in Tray Type Solid-State Fermentation
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Extraction and Antioxidant Activity of Phenolic Compounds From Wheat Bran Treated by Steam Explosion
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