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Publications by Haruo SUGAI
Effects of Soil Moisture in the Summer and Autumn on the Contents of Nitrogen Compounds in Satsuma Mandarin Fruit
Environment Control in Biology
Related publications
Effects of Organic Matter and Nitrogen Fertilizer Applications on Fruit Quality of Satsuma Mandarin in a High Density Planting.
Engei Gakkai zasshi
The Effect of the Time of Fruit Harvest on Flower Formation and Carbohydrate Contents in Shoots of Wase Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Wax Deposition on the Fruit Surface of Satsuma Mandarin as Affected by Water Stress
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Relationship Between Rind Surface Morphology and Sugar Concentration in the Juice of Satsuma Mandarin Fruit
Engei Gakkai zasshi
Effects of Spray Concentrations and Spray Times of Gibberellin and Prohydrojasmon on Peel Puffing and Peel Color in Satsuma Mandarin Fruit
Horticultural Research (Japan)
Fruit-Growth and Acid Content of Satsuma Mandarin in Relation to Flowering Time
Journal of the Japanese Society for Horticultural Science
Effects of Temperature on Bud Dormancy and Flower Bud Differentiation in Satsuma Mandarin
Journal of the Japanese Society for Horticultural Science
Effects of Ringing and Temperature on Flower Bud Differentiation of Satsuma Mandarin.
Engei Gakkai zasshi
Effect of Salt and Water Stress on Fruit Quality, Physiological Responses, Macro- And Micro-Element Contents in Leaves of Satsuma Mandarin Trees Under Greenhouse Conditions
Japan Agricultural Research Quarterly
Ecology
Crop Science
Animal Science
Zoology
Biotechnology
Agronomy
