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Publications by I Myee Stephens

The Enzyme-Catalysed Oxidation of Ascorbic Acid in Fruit and Vegetable Suspensions

Australian Journal of Biological Sciences

English

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Studies on the Oxidation of Ascorbic Acid. IV

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L-Ascorbic Acid and Its Oxidation and Degradation.

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Citrus Fruit Enzymes. I. Ascorbic Acid Oxidase in Oranges

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Deuterium Isotope Effect in the Acid Catalysed Hydrolysis and Iodine Oxidation of Dialkyl Phosphites.

Acta Chemica Scandinavica

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Antioxidative Effects of Salts on the Oxidation of L-Ascorbic Acid

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Studies on a New Metabolite and Its Oxidation in the Presence of Ascorbic Acid

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Determination of Ascorbic Acid Concentration in Commercially Available Fruit Drinks in Bangladesh

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Alpha Oxidation of Cerebronic Acid in Brains From Scorbutic and Ascorbic Acid-Supplemented Guinea Pigs.

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Ascorbic Acid Metabolism During Sweet Cherry (Prunus Avium) Fruit Development

Multidisciplinary

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