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Publications by JT Winkler

Public Health Issues Arising From Microbiological and Labelling Quality of Foods and Supplements Containing Probiotic Microorganisms

Public Health Nutrition

Occupational Health

English

Related publications

The Bioactive Compounds of Probiotic Foods/Supplements and Their Application in Managing Mental Disorders

Bioactive Compounds in Health and Disease

English

Market Assessment and Product Evaluation of Probiotic Containing Dietary Supplements Available in Bangladesh Market

Journal of Pharmaceutics

English

Allicin Bioavailability and Bioequivalence From Garlic Supplements and Garlic Foods

English

A–Z of Nutritional Supplements: Dietary Supplements, Sports Nutrition Foods and Ergogenic Aids for Health and Performance – Part 35

British Journal of Sports Medicine

Sports Medicine

Physical Therapy

English

The Effect of Experimental Probiotic Supplements on Milk Production and Milk Quality of Cows

Scientific Notes Kazan Bauman State Academy of Veterinary Medicine

English

A-Z of Nutritional Supplements: Dietary Supplements, Sports Nutrition Foods and Ergogenic Aids for Health and Performance--Part 10

British Journal of Sports Medicine

Sports Medicine

Physical Therapy

English

Foods With Health Claims: Current Status and Related Issues

Nippon Eiyo Shokuryo Gakkaishi

English

Microbiological and Probiotic Assessment of Yeast Isolated From Wholegrain Millet Sourdoughs

Journal of Advances in Microbiology

English

BJSM Reviews: A--Z of Nutritional Supplements: Dietary Supplements, Sports Nutrition Foods and Ergogenic Aids for Health and Performance Part 7

British Journal of Sports Medicine

Sports Medicine

Physical Therapy

English