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Publications by Katuaki Sasaki
Coloration of ‘Irwin’ Mango Fruit Affected by Ultra Violet Cut-Off Film Under Plastic House Conditions
Horticultural Research (Japan)
Related publications
Effects of Storage on Fruit Color, Flesh Firmness, Respiratory Rate and Several Principal Compounds in Fully Matured Mango Fruit (Mangifera Indica L. 'Irwin') Cultured in Plastic House.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Effect of Magnetization and Nano Potassium Particles on Growth, Yield and Fruit Quality of Cucumber Under Plastic House Conditions
Journal of Productivity and Development
Characteristics of Ultra-Violet and Infra-Red Cut Filter for HID Luminairs
Journal of the Illuminating Engineering Institute of Japan (Shomei Gakkai Shi)
Electronic Engineering
Electrical
Bioactive Components, Antioxidative Properties and Inhibition of Fe2+-Induced Lipid Peroxidation of Mango Peel as Affected by the Storage of Mango Fruit
International Journal of Food Studies
Food Science
Ultra-Violet Radiation
Nature
Multidisciplinary
Ultra-Violet Lighting
Nature
Multidisciplinary
Efficiency of Hybrid Formation by Open-Pollination of Two Cultivars in a Closed Plastic House and the Effect of the Male Parent on Fruit Characteristics in Mango
Journal of the Japanese Society for Horticultural Science
Shelf Life of Fresh-Cut Spinach as Affected by Chemical Treatment and Type of Packaging Film
Brazilian Journal of Chemical Engineering
Chemical Engineering
Effect of Regulation of Leaf to Fruit Ratio on the Fruit Growth and Quality of ‘Haryejosaeng’ Satsuma Mandarin in Non-Heated Plastic Film House
Korean Journal of Environmental Agriculture
