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Publications by Kunihisa MORINAGA
Effect of Salt and Water Stress on Fruit Quality, Physiological Responses, Macro- And Micro-Element Contents in Leaves of Satsuma Mandarin Trees Under Greenhouse Conditions
Japan Agricultural Research Quarterly
Ecology
Crop Science
Animal Science
Zoology
Biotechnology
Agronomy
Yield of Differently Trained Trees and Fruit Quality at Various Locations Within Canopies of Differently Trained Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Related publications
Water Status and Fruit Quality of Satsuma Mandarin Trees Grown Under Hydroponic Culture.
Environment Control in Biology
The Effect of the Time of Fruit Harvest on Flower Formation and Carbohydrate Contents in Shoots of Wase Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Wax Deposition on the Fruit Surface of Satsuma Mandarin as Affected by Water Stress
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Effect of Preservative Preparation Containing Artemisia Capillaries Extract on Ethylene Evolution, Respiration and Quality in Satsuma Mandarin Fruit
Horticultural Research (Japan)
Seasonal Variations in Major Nitrogenous Components in Buds, Leaves, Bark and Wood of Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Effects of Soil Moisture in the Summer and Autumn on the Contents of Nitrogen Compounds in Satsuma Mandarin Fruit
Environment Control in Biology
Studies on the Effect of Crop Load on the Composition of Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Effect of Regulation of Leaf to Fruit Ratio on the Fruit Growth and Quality of ‘Haryejosaeng’ Satsuma Mandarin in Non-Heated Plastic Film House
Korean Journal of Environmental Agriculture
