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Publications by Kwon-Il Seo
Chlorogenic Acid Enhances Glucose Metabolism and Antioxidant System in High-Fat Diet and Streptozotocin-Induced Diabetic Mice
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Optimization of Fermentation Conditions Protaetia Brevitarsis Seulensis Larvae Using Bacillus Subtilis
Korean Journal of Food Preservation
Food Science
Related publications
Antioxidant Potential of Theaflavin Ameliorates the Activities of Key Enzymes of Glucose Metabolism in High Fat Diet and Streptozotocin – Induced Diabetic Rats
Redox Report
Biochemistry
Clinical Biochemistry
Cell Biology
Physiology
Anti-Diabetic Effects of Sprouts in High-Fat Diet and Streptozotocin-Induced Type II Diabetes Mellitus Mice
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Antihyperglycaemic Potential of Rosmarinic Acid Attenuates Glycoprotein Moiety in High-Fat Diet and Streptozotocin-Induced Diabetic Rats
All Life
Gallic Acid Ameliorated Impaired Glucose and Lipid Homeostasis in High Fat Diet-Induced NAFLD Mice
PLoS ONE
Multidisciplinary
Roles of the Vestibular System in Obesity and Impaired Glucose Metabolism in High-Fat Diet-Fed Mice
PLoS ONE
Multidisciplinary
Galectin-3 Deletion Enhances Visceral Adipose Tissue Inflammation and Dysregulates Glucose Metabolism in Mice on a High-Fat Diet
Serbian Journal of Experimental and Clinical Research
Medicine
Beneficial Effects of Sarpogrelate and Rosuvastatin in High Fat Diet/Streptozotocin-Induced Nephropathy in Mice
PLoS ONE
Multidisciplinary
Daidzin Decreases Blood Glucose and Lipid in Streptozotocin-Induced Diabetic Mice
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Antioxidant Potential of Biflavonoid Attenuates Hyperglycemia by Modulating the Carbohydrate Metabolic Enzymes in High Fat Diet/Streptozotocin Induced Diabetic Rats
Redox Report
Biochemistry
Clinical Biochemistry
Cell Biology
Physiology