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Publications by Léa Silvia Sant'Ana

Optimization of the Surimi Production From Mechanically Recovered Fish Meat (MRFM) Using Response Surface Methodology

Journal of Food Quality

English

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Optimization of Protein Extraction From Fish Waste Using Response Surface Methodology

Journal of Applied Sciences

English

Optimization of Biodiesel Production From Selected Waste Oils Using Response Surface Methodology

Molecular Biology

English

Optimization of Process Parameters for Biodiesel Production Using Response Surface Methodology

American Journal of Energy Engineering

English

Optimization for Oxalic Acid Production by Aspergillus Niger Using Response Surface Methodology

Journal of Advances in Microbiology

English

Optimization of Baker’s Yeast Production on Date Extract Using Response Surface Methodology (RSM)

Health Professions

English

Optimization of Medium Using Response Surface Methodology for Lipid Production by Scenedesmus Sp.

English

Optimization of the Tenderization of Duck Breast Meat by Adenosine 5′-Monophosphate (AMP) Using Response Surface Methodology

Journal of Poultry Science

English

Optimization of Succinic Acid Production From Crude Glycerol by Encapsulated Anaerobiospirillum Succinicproducens Using Response Surface Methodology

International Journal of Bioscience, Biochemistry and Bioinformatics

English

Process Optimization and Kinetics of Deep Fat Frying Conditions of Sausage Processed From Goat Meat Using Response Surface Methodology

Food Science and Nutrition

English