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Publications by M.S. Hatamipour
An Experimental Study on Drying Characteristics and Kinetics of Figs (Ficuscarica)
Polish Journal of Chemical Technology
Biotechnology
Chemistry
Chemical Engineering
Related publications
Drying Characteristics and Kinetics of Coffee Berry
Revista Brasileira de Produtos Agroindustriais
Experimental Study of Drying Characteristics and Mathematical Modeling for Air Drying of Germinated Brown Rice
Sains Malaysiana
Multidisciplinary
Studies on Drying and Drying Characteristics of Tomato
INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY
An Experimental Study on Thermal Characteristics of Human Teeth
The Journal of the Kyushu Dental Society
Study on the Drying Characteristics of Green Gram, Cowpea and Soybean
International Journal of Advanced Engineering, Management and Science
Experimental Studies of the Kinetics of Infrared Drying of Spent Coffee Grounds
Technology audit and production reserves
Effects of Drying Temperature on Drying Kinetics and Eurycomanone Content of Eurycoma Longifolia Roots
Food Research
Food Science
Effect of Convective Drying Method of Chokeberry (Aronia Melanocarpa L.) on Drying Kinetics, Bioactive Components and Sensory Characteristics of Bread With Chokeberry Powder
Periodica Polytechnica: Chemical Engineering
Chemical Engineering
A Pore-Scale Study on the Drying Kinetics and Mechanical Behavior of Particle Aggregates
