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Publications by Marija Boskovic
Use of Essential Oils in Order to Prevent Foodborne Illnesses Caused by Pathogens in Meat
Tehnologija mesa
The Impact of Pork Meat and Lard on Human Health
Tehnologija mesa
Research of Produstion Volume and Market Turnover of Honey From 2004. To 2014.
Veterinarski glasnik
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In Vitro Antimicrobial Activity of Spiranthera Odoratissima A. St. Hil. Essential Oils Against Foodborne Pathogens and Food Spoilage Bacteria
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Foodborne Bacterial Pathogens Recovered From Contaminated Shawarma Meat in Northern Jordan
Journal of Infection in Developing Countries
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Parasitology
Infectious Diseases
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Effects of Oils and Essential Oils From Seeds ofZanthoxylum Schinifoliumagainst Foodborne Viral Surrogates
Evidence-based Complementary and Alternative Medicine
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The Using of Essential Oils in Improving Mycological Status of Some Meat Products
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Impact of Anise (Pimpinella Anisum) and Mint (Mentha Piperita) Essential Oils to Microbial Activity in Chicken Meat
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Can We Prevent Influenza-Like Illnesses by Gargling?
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Effect of Sanitizers and Oregano Essential Oils to Reduce the Incidence of Salmonella and Other Pathogens in Vegetables
Cationic Nanostructures Against Foodborne Pathogens
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Monitoring of Foodborne Pathogens in Raw Cow Milk in Tuscany
Italian Journal of Food Safety
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