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Publications by Masako ITABASHI
Nutritional Compositions of the Leaves of Fuki (Petasites Japonicus Miq.), Tsuwabuki (Ligularia Tussilaginea Makino), Gobo (Arctium Lappa L.) and Gishigishi (Rumex Japonicus Houttuyn).
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on the Japanese Pickles Sunki. Part XIV. On the Change of Relative Content of Tasty and Non-Tasty Amino Acids During Pickling Process of Sunki-Pickles.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on the Japanese Pickles Sunki. Part VI. The Sunki-Pickles Pickled With Lactic Acid.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Related publications
Observation of the Insect Pests of the Japanese Butter-Bur, Petasites Japonicus MIQ
Japanese Journal of Applied Entomology and Zoology
Insect Science
New Sesquiterpenoids From the Rhizomes of Petasites Japonicus MAXIM. And the Roots of Ligularia Dentata HARA
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Studies on the Petasites Japonicus MAKINO. IV. : On the Components of the Volatile Oil
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Studies on Starches of Wild Plants in Japan. Part 10. Starches From Gishigishi (Rumex Japonicus), Suiba (Rumex Acetosa), Udo (Aralia Cordata) and Sokuzu (Sambucus Chinensis).
Journal of the Japanese Society of Starch Science
Fukiic Acid Isolated From the Hydrolysate of a Polyphenol in Petasites Japonicus
Agricultural and Biological Chemistry
Inhibitory Compounds of .ALPHA.-Glucosidase Activity From Arctium Lappa L.
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Quality Characteristics of Bread With Burdock (Arctium Lappa L.) Powder
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Food and Feeding of Chub Mackerel, Scomber Japonicus Houttuyn, 1782 in the North-West African Shelf
Acta Ichthyologica et Piscatoria
Aquatic Science
The Complete Mitochondrial Genome of Arctium Lappa (Campanulales, Asteraceae)
Mitochondrial DNA Part B: Resources
Genetics
Molecular Biology
