Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Mi-Kyeong Choi
Perception of Eco-Friendly Agricultural Products and Food Service Satisfaction of Elementary and Middle School Students According to Eco-Friendly Food Service Day in Chungnam
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
The Effect of Dietary Modified Potato Starch by Chemically Denatured Treatment and Potato Starch on the Weight Loss, Lipid Metabolism and Redox Antioxidant System in High Fat Diet-Induced Obese Rats
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Comparison of Estimated Daily Dietary Intake of Dioxins in Coastal, Rural, and Urban District
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Related publications
Sources and Functions of Extracellular Small RNAs in Human Circulation
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Cytochrome P450s in the Regulation of Cellular Retinoic Acid Metabolism
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Obesity in Cancer Survival
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Targeting Inflammation-Induced Obesity and Metabolic Diseases by Curcumin and Other Nutraceuticals
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
The Advent of Home Parenteral Nutrition Support
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Mechanisms of Inflammatory Responses in Obese Adipose Tissue
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Nutrition From the Inside Out
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Inflammation in Alcoholic Liver Disease
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
Quantifying Diet for Nutrigenomic Studies
Annual Review of Nutrition
Medicine
Nutrition
Dietetics
