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Publications by Miroslav Lalovic

Correlation Between Body Weight Before Slaughter and Slaughter Yields Broiler Carcasses of Different Lines

Acta agriculturae Serbica

English

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Study of Aromatic Substances of Slaughter Products of Broiler Chickens

Polythematic Online Scientific Journal of Kuban State Agrarian University

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Basic Chemical Composition of Meat and Carcass Quality of Fattening Hybrids With Different Slaughter Weight

Hemijska Industrija

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Phenotypic Correlation of Hens Body Weight and Reproductive Traits of Broiler Parents

Biotechnology in Animal Husbandry

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Formation of Meatiness at Young Rams at Different Intensity of Body Height and Alive Mass at Slaughter

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Religious Slaughter in Italy

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The Effect of Non-Stunned and Stunned Halal Slaughter Method on Broiler Breast Meat Quality

MOJ Food Processing & Technology

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Effects of Live Weight at Slaughter on Tissue Distribution in Kids

Journal of Applied Animal Research

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Influence of Slaughter Weight on Carcass Value, Meat Quality and Drying Ability of Ham

Annales de Zootechnie

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Effect of Covered or Hulless Barley Addition on Performance, Digestibility and Slaughter Value of Broiler Chickens

Acta Scientiarum Polonorum Zootechnica

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