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Publications by P. Westercamp

Combining Controlled Atmosphere Storage and Ethanol Vapors to Control Superficial Scald of Apple

Hortscience: A Publication of the American Society for Hortcultural Science

English

Ethanol Vapours to Complement or Replace Sulfur Dioxide Fumigation of Table Grapes

Acta Horticulturae

English

Related publications

Control of Apple Scald by Ethoxyquin

New Zealand Journal of Agricultural Research

English

The Use of Diphenylamine and Other Chemicals to Control Superficial Scald of Apples

New Zealand Journal of Agricultural Research

English

Mortality Response of Lightbrown Apple Moth to a Controlled Atmosphere Cold Storage Treatment for Apricots

Proceedings of the New Zealand Plant Protection Conference

English

Control of Superficial Scald of Apples by Low-Oxygen Atmospheres

Hortscience: A Publication of the American Society for Hortcultural Science

English

Influence of Controlled Atmosphere Storage on Polyphenoloxidase Activity in Relation to Colour Changes of Minimally Processed 'Jonagored' Apple

International Journal of Food Science and Technology

Manufacturing Engineering

English

Transcriptome Changes in Apple Peel Tissues During CO2 Injury Symptom Development Under Controlled Atmosphere Storage Regimens

Horticulture Research

English

Superficial Scald Intensity of `Rome Beauty' Apples After Storage Is Correlated With Chromaticity Values at Harvest

English

Rethinking Apple Scald: New Hypothesis on the Causal Reason for Development of Scald in Apples

Hortscience: A Publication of the American Society for Hortcultural Science

English

Advances in Refrigerated and Controlled Atmosphere Storage of Fruits and Vegetables

Advances in Mechatronics and Mechanical Engineering

English