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Publications by Pamo Tedonkeng Etienne

Seasonal Microbial Conditions of Locally Made Yoghurt (Shalom) Marketed in Some Regions of Cameroon

International Journal of Food Science

English

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Designing Processing and Fermentation Conditions for Long-Life Set Yoghurt for Made-In-Transit (MIT) Product

Journal of Food Process Engineering

Chemical Engineering

English

Effect of Moldboard Plow Shares and Landsides (Locally Made) in Some Indecators Mechanical Performance

Mesopotamia Journal of Agriculture

English

Seasonal Variations of Some Physico-Chemical Properties of Water Sources That Feed Rivers Wouri and Meme of Cameroon

African Journal of Environmental Science and Technology

English

Elemental Compositions of Some Eye Shadow Products Marketed in Saudi Arabia

Journal of Cosmetics, Dermatological Sciences and Applications

English

Coconut Bio-Yoghurt Phytochemical-Chemical and Antimicrobial-Microbial Activities

Pakistan Journal of Biological Sciences

English

Phytotherapy of High Blood Pressure in Three Phytogeographic Regions of Cameroon

Pharmaceutica Analytica Acta

English

The Study of Storage Stability of Yoghurt Made on the Basis of Sonochemical Micronized Fucoidan

Bulletin of the South Ural State University Series Food and Biotechnology

English

Antibacterial Activity of Some Powdered Herbal Preparations Marketed in Kaduna Metropolis

Science World Journal

English

Microbial Contamination of Orthodontic Appliances Made of Acrylic Resin

African Journal of Microbiology Research

English