Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Pramanik MK

Assessment of Probiotic Properties of Some Bacteria Isolated From Dairy Products

English

Related publications

In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated From Some Traditionally Fermented Ethiopian Food Products

International Journal of Microbiology

English

Probiotic Properties of Lactic Acid Bacteria Isolated From Feces and Kimchi

Journal of Milk Science and Biotechnology

English

Probiotic Properties of Lactobacillus Species Isolated From Local Traditional Fermented Products

Jordan Journal of Biological Sciences

Molecular Biology

Biological Sciences

English

Probiotic Properties of Bacteria of Lactobacillus Genus Isolated From the Gastrointestinal Tract of Rabbits

Studia Biologica

English

A GC-MS Based Metabolic Profiling of Probiotic Lactic Acid Bacteria Isolated From Traditional Food Products

Journal of Pure and Applied Microbiology

Applied Microbiology

English

Recovery of Viable Bacteria From Probiotic Products That Target Oral Health

Probiotics and Antimicrobial Proteins

Molecular Medicine

Molecular Biology

English

Characterization, Screening, and Application of Bacteria With Probiotic Properties Isolated From the Gut of Labeo Calbasu (Hamilton)

Fisheries & Aquatic Life

English

Study the Effect of Probiotic Bacteria Isolated From Foods on Pathogens

International Journal of Current Microbiology and Applied Sciences

English

Probiotic Properties of Heterofermented Milk Products

Proceedings of the Voronezh State University of Engineering Technologies

English