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Publications by Rebecca I. Thomson
Analysis of Three Epoetin Alpha Products by LC and LC-MS Indicates Differences in Glycosylation Critical Quality Attributes, Including Sialic Acid Content
Analytical Chemistry
Analytical Chemistry
Related publications
Glycosylation Analysis of Glycoproteins by LC/MS/MS: Analysis of Glycosylation Sites and of Site-Specific Heterogeneity.
SEIBUTSU BUTSURI KAGAKU
Determination of Pindone in Agricultural Products by LC-MS/MS
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Environmental Analysis by LC/MS.
Journal of Environmental Chemistry
Determination of Butroxydim in Agricultural Products by LC-MS
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Studies on Rapid Multi-Residue Analysis of Pesticides in Agricultural Products by LC-MS/MS
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
LC/MS and LC/MS/MS Determination of Protein Tryptic Digests
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Improvement of Nicotinic Acid and Nicotinamide Analysis in Meats and Meat Products by HPLC and LC-MS/MS With Solid-Phase Extraction
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Bacterial Porphyrin Extraction and Quantification by LC/MS/MS Analysis
BIO-PROTOCOL
Identification of Glycerophospholipids in Rapeseed, Olive, Almond, and Sunflower Oils by LCMS and LCMSMS
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
