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Publications by Saddam S. Awaisheh
Sulfamethazine Contamination Level and Exposure Assessment in Domestic and Imported Poultry Meats in Jordan
Veterinary World
Veterinary
Related publications
Campylobacter Contamination in Retail Poultry Meats and By-Products in the World: A Literature Survey
Journal of Veterinary Medical Science
Veterinary
International Trade in Poultry Meats
Mercury Exposure From Domestic and Imported Estuarine and Marine Fish in the U.S. Seafood Market
Environmental Health Perspectives
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
A Sensory Perspective of Effect of Feeds on Flavor in Meats: Poultry Meats.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Correlations Regarding Microbial Contamination Level and Oxidative Spoilage in Frozen Beef, Pork, Poultry and Fish Meat
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Veterinary Medicine
The Role of Poultry and Meats in the Etiology of Campylobacter Jejuni/Coli Enteritis.
American Journal of Public Health
Environmental
Public Health
Occupational Health
Comparison of Lithium Chloride-Phenylethanol-Moxalactam and Modified Vogel Johnson Agars for Detection of Listeria Spp. In Retail-Level Meats, Poultry, and Seafood.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Assessment of the Contamination With Domestic Wastewater in Supply Wells Over Sandbank Area
Boletim do Observatório Ambiental Alberto Ribeiro Lamego
Ornamental and Domestic Poultry: Their History and Management.
