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Publications by Sadeq Muneer Shawkat

Extending Shelf Life of Pasteurized Milk via Chitosan Nanoparticles

Journal of Pure and Applied Microbiology

Applied Microbiology

English

Related publications

Comparative Aspects of Nanoparticles in Relation to Extending Shelf-Life of Molds

Advances in Science and Technology Research Journal

English

Microbiological Considerations: Pasteurized Milk

International Journal of Dairy Science

English

Raw and Pasteurized Milk

English

Short Communication: Influence of Labeling on Australian and Chinese Consumers’ Liking of Milk With Short (Pasteurized) and Long (UHT) Shelf Life

Journal of Dairy Science

English

Predicting and Extending the Shelf Life of Red Cabbage Sprouts

Journal of the Korean Society of Food Science and Nutrition

English

Raw and Pasteurized Milk

English

Should Certified Milk Be Pasteurized?

American Journal of Public Health and the Nations Health

English

Natural Preservatives for Extending the Shelf-Life of Seafood: A Revisit

Comprehensive Reviews in Food Science and Food Safety

English

Synthesis of Chitosan/Zinc Oxide Nanoparticles Stabilized by Chitosan via Microwave Heating

Bulletin of Chemical Reaction Engineering and Catalysis

Process Chemistry

Chemical Engineering

English