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Publications by Song Hua Xuan
Antioxidative and Antiaging Activities and Component Analysis of Lespedeza Cuneata G. Don Extracts Fermented With Lactobacillus Pentosus
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
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Antioxidant and Metalloproteinase Inhibitory Activities of Ethanol Extracts From Lespedeza Cuneata G. Don
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Characterization and Identification of Lactobacillus Pentosus and Lactobacillus Plantarum Strains From Fermented Foods in Thailand.
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Fermented Aloreña Table Olives as a Source of Potential Probiotic Lactobacillus Pentosus Strains
Frontiers in Microbiology
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Effect of Lactobacillus Pentosus-Fermented Artemisiae Argi Folium on Nitric Oxide Production of Macrophage Impaired With Various Toxicants
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Antioxidative, Anticholinesterase and Antityrosinase Activities of the Red Alga Grateloupia Lancifolia Extracts
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Analysis of Antioxidative and Antimutagenic Activities of Ethanol Extracts From Pericarp and Seeds of Wild Grape (Vitis Coignetiea)
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Evaluation of the Usefulness of the Fermented Thistle (Cirsium Japonicum ) With Lactobacillus Rhamnosus BHN-LAB105 for Antioxidative and Whitening Effects
Asian Journal of Beauty and Cosmetology