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Publications by Suzana Berend
Determination of Total Polyphenol Content in Food With the Flow-Injection Method
Arhiv za Higijenu Rada i Toksikologiju
Environmental
Public Health
Toxicology
Occupational Health
Related publications
Highly Sensitive Determination Method for Total Carbonate in Water Samples by Flow Injection Analysis Coupled With Gas-Diffusion Separation.
Analytical Sciences
Analytical Chemistry
Determination of Total Flavonoids in Pomegranate Peels With a Flow Injection-Fiber Optic Spectrophotometric System
Advances in Analytical Chemistry
Research on Determination of Acrylamide in Fried Food by Flow Injection Chemiluminescence
Potentiometric Determination of Total Nitrogen in Soils by Flow Injection Analysis With a Gas-Diffusion Unit
Soil Research
Earth-Surface Processes
Soil Science
Environmental Science
Atomic Absorption Spectrophotometric Determination of Magnesium in Silicates by Flow Injection Method.
Bunseki Kagaku
Analytical Chemistry
Determination of Free and Total Sulfites in Wine Using an Automatic Flow Injection Analysis System With Voltammetric Detection
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
The Total Polyphenol Content of Various Commercial Cocoa Beverages, With and Without the Addition of Cow's Milk
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Total Cholestrol Content of Food-Stuffs
Eiyo To Shokuryo
Determination of Minor Constituents in Silicates by an Acid Digestion/Flow Injection Method
Bunseki Kagaku
Analytical Chemistry
