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Publications by Tadao SUZUKI
Studies on Amino Acid Composition of Silk Protein by Microbiological Determination. Part III
Journal of the agricultural chemical society of Japan
Clinical Pharmacology of a New Antithrombotic Agent, Ticlo
Japanese Journal of Clinical Pharmacology and Therapeutics
Pharmacology
Related publications
Studies on the Determination of Amino Acid Composition of Food Proteins (Part 1)
Eiyo To Shokuryo
Studies on Amino Acid Content of Rice. Part III
Journal of the agricultural chemical society of Japan
Chemical Studies of the Amino Acid. III
Journal of the agricultural chemical society of Japan
Salt of Sulfonamide and Basic Amino-Acid. Part III
Journal of the agricultural chemical society of Japan
Studies on the L-Glutamic Acid Fermentation. Part III
Journal of the agricultural chemical society of Japan
Taxonomical Studies on Glutamic Acid Producing Bacteria Part III
Journal of the agricultural chemical society of Japan
On the Fermentative Degumming of Waste Silk. Part III
Journal of the agricultural chemical society of Japan
Studies on Amino Acid Contents in Food Crops (Part 3)
Eiyo To Shokuryo
Studies on Amino Acid Supplementation and Protein Metabolism (5)
Eiyo To Shokuryo